Author: Anbarasan

Lucknow, the city of nawabs, not only boasts breathtaking architecture and lush gardens but is also a haven for food enthusiasts. Among its culinary gems, kebabs hold a special place. In an attempt to explore Lucknow, we have assumed the role of a traveler and foodie who is drawn by the city’s kebab love. Chapter 1: Tapping on Lucknow’s Foodspots The journey through Lucknow’s food scene took us to the streets filled with nawabi traditions and the tempting smell of cooking kebabs. One iconic eatery, with a hundred years of history, stands out for its Lucknawi kebabs. The Galouti Kebab,…

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Water is indispensable for the existence of all living beings on Earth. The importance of water conservation has reached critical levels in Tamil Nadu. Any hydrology expert who has delved into the intricate water dynamics of the region would the value of conserving water. It is of timely essence to shed light on the significance of saving water traditionally. This would combat the longstanding water scarcity issue in Tamil Nadu.  In this blog, let us explore the historical context of water scarcity in Tamil Nadu. It skims through the alarming increase in water scarcity over the past two decades Also…

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Introduction Diwali is the festival of lights in India. It is a colorful tradition that brings together people from 28 diverse states. We are in the first half of the 21st century, and we’re realizing that the sparkly fireworks we love might not be so good for our environment. People are changing how they celebrate Diwali. This is to make the celebrations more eco-friendly while keeping the joy alive. How to Celebrate an Eco-Friendly Diwali? To celebrate an eco-friendly Diwali, the first thing you need to do is to take a close look at the fireworks. Today many companies started…

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